We are here to offer a platform for case studies of graduating students in aromatherapy, and grateful for The School for Aromatic Studies...

Monika Nuffer is Certified Professional Aromatherapist from the US and shares her research paper on Essential oils and tension-type...

“The word Aromancy quite surprisingly does not exist in any dictionary. Mancy comes from a word of Greek origin manteia, meaning...

We love the bright side of life! So don’t be surprised that in the winter issue of AROMATIKA we walk further the lands of summer in...

“Nemophilist; a great word to describe me along with Aromatherapist, Herbalist, Alchemist, Naturalist and Enthusiast of many Spiritual...

We continue our aromatic journeys through another invitation from our kindred contributor Will Lapaz sending his organoleptic notes all...

“From where does this Beauty come? Where does it reside and upon whom is it bestowed? I ask these questions while reflecting on the...

In our Traditions section, you will find the next chapter from AROMATIKA’s editor and Cretan correspondent Ildiko Berecz at Essential...

Before we highlight our next article that covers the history of traditional medicine in Hungary, we wish to honour Dr Peter Babulka, our...

In the autumn issue of AROMATIKA, we reviewed a fantastic and visually stunning book from British herbalist Amaia Dadachanji from Wild...

We are utterly grateful for our regular columnist and pioneer of modern aromatherapy Jan Kusmirek who details seminal questions about the...

We are honoured to feature a gentle, yet powerful thought-provoking article from Carol Rose in our winter issue. Carol is an amazing...

Today we fly over from Australia to Madagascar! Our guide is the lovely Helen Nagle-Smith, who trained and qualified as a clinical...

Lemon Myrtle: Australia’s brightest and most popular Australian essential oil It is such a delight to have so many aromatic friends and...

Aromatika Kitchen: Melissa syrup recipe Let's start the year lightly and brew some refreshing joy through nurturing ourselves. With this...

Big Thank You To Founder Gabriella Schütz While this winter issue of AROMATIKA has been in the birth canal, we also went through a...

Aromatika 2021 Winter edition is available now It is our pleasure to announce that the Aromatika 2021 Winter edition (8.4.1) is now...

Last-minute preparations? Hmmmm…. no matter how you celebrate this holiday season, here is another wonderful recipe from Vanessa Jean...

In the spring issue of AROMATIKA we introduced a new series of inspiring food recipes prepared by Vanessa Jean Boscarello Ovens....

We have some delicious ideas in our AROMA KITCHEN section! One of our culinary guides is Mariann Beh, who is an Agricultural...